Two Michelin star AOC opened its doors to Foodinlife
FoodinLife Editor-in-Chief Gökmen Sözen met with AOC chief Søren Selin. The AOC is housed in a 17th-century historic mansion in the city center.
Søren Selin, the chef of the restaurant, prepares his meals with fresh Nordic products. The chef presented their meals to the guests in the simple and elegant atmosphere of the restaurant.
With a capacity of only 40 people, the AOC offers tasting menus with four to seven dining options served with wine. AOC’s creative chef Søren Selin stands out with its hospitality and excellent cuisine.